USDA Certified Organic Bone-In Box
Our USDA certified organic bone-in box consists of 4 bone-in New York steaks and 4 T-Bone steaks. Weighing over two pounds each, the T-bones are plenty large to share between two people! As always, each steak will be dry-aged for a minimum of 30 days. Oreganic Beef Co. proudly sources all of our beef from our family ranch (Rocker 3 Ranch) located in Madras, Oregon.
- Included in this box:
- Bone-in NY Steak (1.25+lbs) – (x 4)
- T-bone Steak (1.5+lbs) – (x 4)
There’s no real secret to cooking our beef, however it is important to know that the American Grassfed Association says this: “Grass-fed beef cooks about 30 percent faster than grain fed beef. Use a thermometer to test for doneness and watch the temperature carefully. You can go from perfectly cooked to overdone in less than a minute. The meat will continue to cook after you remove it from the heat, so when it reaches a temperature ten degrees LOWER than the desired temperature, it’s done.”
|Remove from grill temp.
|Final cooked temp.
|130ºF – 135ºF
|135ºF – 140ºF